PartsTable TECHNICAL DATA SHEET
NSN 8920-01-049-6896Government record, cited

Rolls, Bread, Frozen8920-01-049-6896

NSN 8920-01-049-6896 · NIIN 010496896
FSC 8920 — Bakery and Cereal Products · FSG 89 — Subsistence (Food)
Government record, cited
Also searched as  8920-01-049-6896 · 8920010496896 · NIIN 010496896 · 01-049-6896 · FSC 8920 Bakery and Cereal Products
Nearby stock numbers  ·
Features
  • Rolls,bread,frozen — FSC 8920
  • Nutritive Quality: ENRICHED
  • Preparation Type: PAN BAKED
  • Nondefinitive Spec/std Data: F SALIENT CHARACTERISTICS
  • Food Type: PAN RUSK AND SOFT
  • Physical Form: SQUARE
  • Color: WHITE
Identification
  • NSN: 8920-01-049-6896
  • NIIN: 010496896
  • FSC: 8920 — Bakery and Cereal Products
  • FSG: 89 — Subsistence (Food)
General Description

The Rolls,bread,frozen, cataloged under National Stock Number 8920-01-049-6896, is classified within Federal Supply Class 8920 (Bakery and Cereal Products) of the Subsistence (Food) group. Government technical data includes 6 specifications, cited from the U.S. Government catalog. 1 additional reference document (drawings, advisory and superseded references) is recorded in the U.S. Government catalog. 5 items share a part number with this NSN in the catalog (possible match — not a government interchangeability claim). Current acquisition status: Active.

Technical Specifications
ParameterValue
NSN8920-01-049-6896
Item NameRolls,bread,frozen
FSC / FSG8920 / 89 — Bakery and Cereal Products
StatusACTIVE
Nutritive QualityENRICHED
Preparation TypePAN BAKED
Nondefinitive Spec/std DataF SALIENT CHARACTERISTICS
Food TypePAN RUSK AND SOFT
Physical FormSQUARE
ColorWHITE
Lifecycle & Compliance
Acquisition StatusACTIVE
DEMIL CodeDEMIL A — No Demilitarization Required
HazardNo hazard code in the DLA record (HMIC N)
Criticality CodeX
⇄ Related Items 5
Each row states its source: a government interchangeability/replacement code, or a possible match on a shared part number.
8920-01-200-7314 POSSIBLE MATCH
ROLLS,BREAD,FRESH
Possible match (shared part number)
8920-01-210-2813 POSSIBLE MATCH
ROLLS,BREAD,FROZEN
Possible match (shared part number)
8920-01-210-2814 POSSIBLE MATCH
ROLLS,BREAD,FROZEN
Possible match (shared part number)
8920-01-283-9318 POSSIBLE MATCH
ROLLS,BREAD,FRESH
Possible match (shared part number)
8920-01-346-2885 POSSIBLE MATCH
ROLLS,BREAD,FRESH
Possible match (shared part number)
Cross-Reference Index
No manufacturer part numbers on file in the U.S. Government catalog.
Reference documents
ReferenceMeaning
A-A-20053 3/1 Design control — primary reference
United States Dept of Agriculture Agricultural Marketing Service
Related Parts
8920-01-200-7314POSSIBLE MATCH
ROLLS,BREAD,FRESH
8920-01-210-2813POSSIBLE MATCH
ROLLS,BREAD,FROZEN
8920-01-210-2814POSSIBLE MATCH
ROLLS,BREAD,FROZEN
8920-01-283-9318POSSIBLE MATCH
ROLLS,BREAD,FRESH
8920-01-346-2885POSSIBLE MATCH
ROLLS,BREAD,FRESH

Frequently Asked Questions

What is NSN 8920-01-049-6896?

NSN 8920-01-049-6896 is a Rolls,bread,frozen, classified under FSC 8920, Bakery and Cereal Products. Status: active.

What NSN replaces 8920-01-049-6896?

5 possible matches (shared part number, not a government interchangeability claim): 8920-01-200-7314, 8920-01-210-2813, 8920-01-210-2814. Verify interchangeability with system specifications before substitution.

What are the specifications of 8920-01-049-6896?

Key specifications for 8920-01-049-6896: Nutritive Quality: ENRICHED; Preparation Type: PAN BAKED; Nondefinitive Spec/std Data: F SALIENT CHARACTERISTICS; Food Type: PAN RUSK AND SOFT. 6 specifications are documented in the U.S. Government catalog.

Is NSN 8920-01-049-6896 hazardous material?

No hazard code in the DLA record (HMIC N). Hazard information on this page is shown exactly as it appears in the DLA record.

Sources

U.S. Government catalog: edition PUBLOGDVD v12.0.0 (OCT 2026), edition date 2026-10-01, retrieved 2026-10-16.

U.S. Government catalog: edition PUBLOGDVD v12.0.0 (OCT 2026), edition date 2026-10-01, retrieved 2026-10-18.

✓ Data cited from the U.S. Government catalog; commercial cross-references from OEM and certified industry sources.
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