PartsTable TECHNICAL DATA SHEET
NSN 8905-01-288-5550Government record, cited

Fish Portions, Raw Breaded8905-01-288-5550

NSN 8905-01-288-5550 · NIIN 012885550
FSC 8905 — Meat, Poultry, and Fish · FSG 89 — Subsistence (Food)
Government record, cited
Also searched as  8905-01-288-5550 · 8905012885550 · NIIN 012885550 · 01-288-5550 · FSC 8905 Meat, Poultry, and Fish
Nearby stock numbers  ·
Features
  • Fish Portions,raw Breaded — FSC 8905
  • State of Refrigeration: FROZEN
  • Cut Feature: SKINLESS
  • Nondefinitive Spec/std Data: A,US GRADE
  • Food Type: COD OR FLOUNDER OR HADDOCK OR LINGCOD OR OCEAN PERCH OR WHITING OR POLLOCK
  • Physical Form: WHOLE
  • Food Quality: US GRADE A
  • Weight/size/number: 4 OZ EA OZ
Identification
  • NSN: 8905-01-288-5550
  • NIIN: 012885550
  • FSC: 8905 — Meat, Poultry, and Fish
  • FSG: 89 — Subsistence (Food)
General Description

The Fish Portions,raw Breaded, cataloged under National Stock Number 8905-01-288-5550, is classified within Federal Supply Class 8905 (Meat, Poultry, and Fish) of the Subsistence (Food) group. Government technical data includes 7 specifications, cited from the U.S. Government catalog. 1 additional reference document (drawings, advisory and superseded references) is recorded in the U.S. Government catalog. 2 items share a part number with this NSN in the catalog (possible match — not a government interchangeability claim). Current acquisition status: Active.

Technical Specifications
ParameterValue
NSN8905-01-288-5550
Item NameFish Portions,raw Breaded
FSC / FSG8905 / 89 — Meat, Poultry, and Fish
StatusACTIVE
State of RefrigerationFROZEN
Cut FeatureSKINLESS
Nondefinitive Spec/std DataA,US GRADE
Food TypeCOD OR FLOUNDER OR HADDOCK OR LINGCOD OR OCEAN PERCH OR WHITING OR POLLOCK
Physical FormWHOLE
Food QualityUS GRADE A
Weight/size/number4 OZ EA OZ
Lifecycle & Compliance
Acquisition StatusACTIVE
DEMIL CodeDEMIL A — No Demilitarization Required
HazardNo hazard code in the DLA record (HMIC N)
Criticality CodeX
⇄ Related Items 2
Each row states its source: a government interchangeability/replacement code, or a possible match on a shared part number.
8905-01-328-3329 POSSIBLE MATCH
SALMON FILLETS
Possible match (shared part number)
8905-01-444-7763 POSSIBLE MATCH
SALMON FILLETS
Possible match (shared part number)
Cross-Reference Index
No manufacturer part numbers on file in the U.S. Government catalog.
Reference documents
ReferenceMeaning
CODE OF FEDERAL REGULATIONS 50 3/1 Design control — primary reference
United States Dept of Agriculture Agricultural Marketing Service
Related Parts
8905-01-328-3329POSSIBLE MATCH
SALMON FILLETS
8905-01-444-7763POSSIBLE MATCH
SALMON FILLETS

Frequently Asked Questions

What is NSN 8905-01-288-5550?

NSN 8905-01-288-5550 is a Fish Portions,raw Breaded, classified under FSC 8905, Meat, Poultry, and Fish. Status: active.

What NSN replaces 8905-01-288-5550?

2 possible matches (shared part number, not a government interchangeability claim): 8905-01-328-3329, 8905-01-444-7763. Verify interchangeability with system specifications before substitution.

What are the specifications of 8905-01-288-5550?

Key specifications for 8905-01-288-5550: State of Refrigeration: FROZEN; Cut Feature: SKINLESS; Nondefinitive Spec/std Data: A,US GRADE; Food Type: COD OR FLOUNDER OR HADDOCK OR LINGCOD OR OCEAN PERCH OR WHITING OR POLLOCK. 7 specifications are documented in the U.S. Government catalog.

Is NSN 8905-01-288-5550 hazardous material?

No hazard code in the DLA record (HMIC N). Hazard information on this page is shown exactly as it appears in the DLA record.

Sources

U.S. Government catalog: edition PUBLOGDVD v12.0.0 (OCT 2026), edition date 2026-10-01, retrieved 2026-10-16.

U.S. Government catalog: edition PUBLOGDVD v12.0.0 (OCT 2026), edition date 2026-10-01, retrieved 2026-10-18.

✓ Data cited from the U.S. Government catalog; commercial cross-references from OEM and certified industry sources.
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