The Beef,round,rump and Shank Off, cataloged under National Stock Number 8905-01-138-3149, is classified within Federal Supply Class 8905 (Meat, Poultry, and Fish) of the Subsistence (Food) group. Government technical data includes 2 specifications, cited from the U.S. Government catalog. 1 additional reference document (drawings, advisory and superseded references) is recorded in the U.S. Government catalog. Current acquisition status: Active.
| Parameter | Value |
|---|---|
| NSN | 8905-01-138-3149 |
| Item Name | Beef,round,rump and Shank Off |
| FSC / FSG | 8905 / 89 — Meat, Poultry, and Fish |
| Status | ACTIVE |
| Cut Feature | PARTIALLY BONELESS AND RUMP AND SHANK OFF |
| Food Quality | US CHOICE OR US GOOD |
| Acquisition Status | ACTIVE |
| DEMIL Code | DEMIL A — No Demilitarization Required |
| Hazard | No hazard code in the DLA record (HMIC N) |
| Criticality Code | X |
| Reference | Meaning |
|---|---|
| IMPS ITEM 160 | 3/1 Design control — primary reference United States Dept of Agriculture Agricultural Marketing Service |
NSN 8905-01-138-3149 is a Beef,round,rump and Shank Off, classified under FSC 8905, Meat, Poultry, and Fish. Status: active.
Key specifications for 8905-01-138-3149: Cut Feature: PARTIALLY BONELESS AND RUMP AND SHANK OFF; Special Features: 46 TO 76 LB WT RANGE LBS; Food Quality: US CHOICE OR US GOOD. 2 specifications are documented in the U.S. Government catalog.
No hazard code in the DLA record (HMIC N). Hazard information on this page is shown exactly as it appears in the DLA record.
U.S. Government catalog: edition PUBLOGDVD v12.0.0 (OCT 2026), edition date 2026-10-01, retrieved 2026-10-16.
U.S. Government catalog: edition PUBLOGDVD v12.0.0 (OCT 2026), edition date 2026-10-01, retrieved 2026-10-18.