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NSN 7310-01-576-9486Government record, cited

Fryer, Deep Fat7310-01-576-9486

NSN 7310-01-576-9486 · NIIN 015769486 · Part number 18TS
Keating of Chicago Inc · FSC 7310 — Food Cooking, Baking, and Serving Equipment · FSG 73 — Food Preparation and Serving Equipment · CAGE 3E634
Government record, cited
NSN 7310-01-576-9486 — this item is cataloged by the U.S. Government under National Stock Number 7310-01-576-9486. Manufacturer of record part number: 18TS.
Also searched as  7310-01-576-9486 · 7310015769486 · NIIN 015769486 · 01-576-9486 · FSC 7310 Food Cooking, Baking, and Serving Equipment · CAGE 3E634 · 18TS
Nearby stock numbers  ·
Features
  • Fryer,deep Fat — FSC 7310
  • Food Frying Capacity Per Hour: 120.0 POUNDS FRENCH FRIED POTATOES LBS
  • Heating Method: GAS
  • Mounting Type: LEG
  • 1 manufacturer part number on file
  • Manufacturer of record: Keating of Chicago Inc
Identification
  • NSN: 7310-01-576-9486
  • NIIN: 015769486
  • FSC: 7310 — Food Cooking, Baking, and Serving Equipment
  • FSG: 73 — Food Preparation and Serving Equipment
  • Primary part number: 18TS
  • Manufacturer: Keating of Chicago Inc
General Description

The Fryer,deep Fat, cataloged under National Stock Number 7310-01-576-9486, is classified within Federal Supply Class 7310 (Food Cooking, Baking, and Serving Equipment) of the Food Preparation and Serving Equipment group. The manufacturer of record is Keating of Chicago Inc. Government technical data includes 3 specifications, cited from the U.S. Government catalog. The record lists 1 manufacturer part number for this item, enabling identification through both NSN and commercial part number lookups. Current acquisition status: Active.

Technical Specifications
ParameterValue
NSN7310-01-576-9486
Primary Part Number18TS
Item NameFryer,deep Fat
FSC / FSG7310 / 73 — Food Cooking, Baking, and Serving Equipment
ManufacturerKeating of Chicago Inc
StatusACTIVE
Food Frying Capacity Per Hour120.0 POUNDS FRENCH FRIED POTATOES LBS
Heating MethodGAS
Mounting TypeLEG
Lifecycle & Compliance
Acquisition StatusACTIVE
DEMIL CodeDEMIL A — No Demilitarization Required
HazardNo hazard code in the DLA record (HMIC N)
Criticality CodeX
Cross-Reference Index
Part NumberManufacturer
18TS PRIMARY Keating of Chicago Inc (USA)
No interchangeability data on file.
Other items in FSC 7310 — Food Cooking, Baking, and Serving Equipment
Items in the same Federal Supply class. No interchangeability or substitution relationship is implied.
7310-00-001-1533
7310-00-001-1533 · Item name not on file
7310-00-001-1534
7310-00-001-1534 · Item name not on file
7310-00-001-5586
7310-00-001-5586 · Item name not on file
7310-00-001-5587
7310-00-001-5587 · Item name not on file
7310-00-001-9403
7310-00-001-9403 · Item name not on file
7310-00-003-1190
7310-00-003-1190 · Item name not on file
7310-00-003-3330
7310-00-003-3330 · Item name not on file
7310-00-003-3334
7310-00-003-3334 · Item name not on file

Frequently Asked Questions

What is NSN 7310-01-576-9486?

NSN 7310-01-576-9486 is a Fryer,deep Fat, manufactured by Keating of Chicago Inc, classified under FSC 7310, Food Cooking, Baking, and Serving Equipment. Status: active.

What part numbers are listed for NSN 7310-01-576-9486?

NSN 7310-01-576-9486 has 1 manufacturer part number on file: 18TS (Keating of Chicago Inc).

What are the specifications of 18TS?

Key specifications for 18TS: Overall Height: 46.500 INCHES NOMINAL IN; Food Frying Capacity Per Hour: 120.0 POUNDS FRENCH FRIED POTATOES LBS; Overall Width: 19.375 INCHES NOMINAL IN; Special Features: MATERIAL: STAINLESS STEEL; COLD ZONE 27 PCT. OF FRYER VESSEL; INSTANT RECOVERY FEATURE; 18 IN SQ FRYING VESSEL; 1.25 IN FRONT RAIN FOR OIL DRAINAGE; THERMOSTAT CONTROLS COOKING TEMPERATURES +/- 3 DEG F; HI LIMIT CONTROL PROTECTS AGAINST OIL AND FRYER OVERHEATING; ELECTRICAL REQUIREMENTS: SUPPLY VOLTAGE 120V 60 HZ, CONTROL VOLTAGE 24V 60 HZ; 120 VAC 9FT GROUNDED CORD SET PROVIDED VAC. 3 specifications are documented in the U.S. Government catalog.

Is NSN 7310-01-576-9486 hazardous material?

No hazard code in the DLA record (HMIC N). Hazard information on this page is shown exactly as it appears in the DLA record.

Sources

U.S. Government catalog: edition PUBLOGDVD v12.0.0 (OCT 2026), edition date 2026-10-01, retrieved 2026-10-16.

U.S. Government catalog: edition PUBLOGDVD v12.0.0 (OCT 2026), edition date 2026-10-01, retrieved 2026-10-18.

✓ Data cited from the U.S. Government catalog; commercial cross-references from OEM and certified industry sources.
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