FSC: 7310 — Food Cooking, Baking, and Serving Equipment
FSG: 73 — Food Preparation and Serving Equipment
General Description
The Lift Handle,heating, cataloged under National Stock Number 7310-01-466-8980, is classified within Federal Supply Class 7310 (Food Cooking, Baking, and Serving Equipment) of the Food Preparation and Serving Equipment group. Government technical data includes 1 specification, cited from the U.S. Government catalog. 1 additional reference document (drawings, advisory and superseded references) is recorded in the U.S. Government catalog. Current acquisition status: Active.
Catalog Facts
Item Name
Lift Handle,heating
FSC / FSG
7310 — Food Cooking, Baking, and Serving Equipment (FSG 73)
Technical Specifications
Parameter
Value
NSN
7310-01-466-8980
Item Name
Lift Handle,heating
FSC / FSG
7310 / 73 — Food Cooking, Baking, and Serving Equipment
Status
ACTIVE
Surface Treatment
NICKEL
Lifecycle & Compliance
Acquisition Status
ACTIVE
DEMIL Code
DEMIL A — No Demilitarization Required
Hazard
No hazard code in the DLA record (HMIC N)
Criticality Code
X
Cross-Reference Index
No manufacturer part numbers on file in the U.S. Government catalog.
Reference documents
Reference
Meaning
810-0443
3/2Design control — primary reference
U.S. Government activity
No interchangeability data on file.
Other items in FSC 7310 — Food Cooking, Baking, and Serving Equipment
Items in the same Federal Supply class. No interchangeability or substitution relationship is implied.
7310-00-001-1533
7310-00-001-1533 · Item name not on file
7310-00-001-1534
7310-00-001-1534 · Item name not on file
7310-00-001-5586
7310-00-001-5586 · Item name not on file
7310-00-001-5587
7310-00-001-5587 · Item name not on file
7310-00-001-9403
7310-00-001-9403 · Item name not on file
7310-00-003-1190
7310-00-003-1190 · Item name not on file
7310-00-003-3330
7310-00-003-3330 · Item name not on file
7310-00-003-3334
7310-00-003-3334 · Item name not on file
Frequently Asked Questions
What is NSN 7310-01-466-8980?
NSN 7310-01-466-8980 is a Lift Handle,heating, classified under FSC 7310, Food Cooking, Baking, and Serving Equipment. Status: active.
What are the specifications of 7310-01-466-8980?
Key specifications for 7310-01-466-8980: Overall Length: 11.380 INCHES NOMINAL IN; Overall Width: 7.250 INCHES NOMINAL IN; Special Features: MATERIAL C1215 OR C.R.S.; .250 INCH X .250 INCH BAR STOCK IN; Surface Treatment: NICKEL. 1 specification is documented in the U.S. Government catalog.
Is NSN 7310-01-466-8980 hazardous material?
No hazard code in the DLA record (HMIC N). Hazard information on this page is shown exactly as it appears in the DLA record.
Sources
U.S. Government catalog: edition PUBLOGDVD v12.0.0 (OCT 2026), edition date 2026-10-01, retrieved 2026-10-16.
U.S. Government catalog: edition PUBLOGDVD v12.0.0 (OCT 2026), edition date 2026-10-01, retrieved 2026-10-18.
✓ Data cited from the U.S. Government catalog; commercial cross-references from OEM and certified industry sources.