The Fryer,deep Fat, cataloged under National Stock Number 7310-01-375-9365, is classified within Federal Supply Class 7310 (Food Cooking, Baking, and Serving Equipment) of the Food Preparation and Serving Equipment group. Government technical data includes 4 specifications, cited from the U.S. Government catalog. 4 additional reference documents (drawings, advisory and superseded references) are recorded in the U.S. Government catalog. Current acquisition status: Active.
| Parameter | Value |
|---|---|
| NSN | 7310-01-375-9365 |
| Item Name | Fryer,deep Fat |
| FSC / FSG | 7310 / 73 — Food Cooking, Baking, and Serving Equipment |
| Status | ACTIVE |
| Criticality Code Justification | BDWT |
| Gas for Which Designed | NATURAL GAS |
| Heating Method | GAS |
| Mounting Type | FLOOR |
| Acquisition Status | ACTIVE |
| DEMIL Code | DEMIL A — No Demilitarization Required |
| Hazard | No hazard code in the DLA record (HMIC N) |
| Criticality Code | Y |
| Reference | Meaning |
|---|---|
| 20BB-G | 5/9 Secondary reference Keating of Chicago Inc |
| LHD165G | 3/2 Design control — primary reference U.S. Government activity |
| 006-LHD165NG | 5/9 Secondary reference Katom Restaurant Supply, Inc. Dba Katom Restaurant Supply Inc |
| DEEP FAT FRYER | 5/1 Secondary reference Defense Logistics Agency Dba Defense Supply Center Philadelphia |
NSN 7310-01-375-9365 is a Fryer,deep Fat, classified under FSC 7310, Food Cooking, Baking, and Serving Equipment. Status: active.
Key specifications for 7310-01-375-9365: Criticality Code Justification: BDWT; Gas for Which Designed: NATURAL GAS; Heating Method: GAS; Mounting Type: FLOOR. 4 specifications are documented in the U.S. Government catalog.
No hazard code in the DLA record (HMIC N). Hazard information on this page is shown exactly as it appears in the DLA record.
U.S. Government catalog: edition PUBLOGDVD v12.0.0 (OCT 2026), edition date 2026-10-01, retrieved 2026-10-16.
U.S. Government catalog: edition PUBLOGDVD v12.0.0 (OCT 2026), edition date 2026-10-01, retrieved 2026-10-18.