The Cabinet,dough Proofing, cataloged under National Stock Number 7310-01-374-2129, is classified within Federal Supply Class 7310 (Food Cooking, Baking, and Serving Equipment) of the Food Preparation and Serving Equipment group. Government technical data includes 4 specifications, cited from the U.S. Government catalog. 2 additional reference documents (drawings, advisory and superseded references) are recorded in the U.S. Government catalog. Current acquisition status: Active.
| Parameter | Value |
|---|---|
| NSN | 7310-01-374-2129 |
| Item Name | Cabinet,dough Proofing |
| FSC / FSG | 7310 / 73 — Food Cooking, Baking, and Serving Equipment |
| Status | ACTIVE |
| Phase | SINGLE |
| Criticality Code Justification | AMSE |
| Frequency Rating | 60.0 HERTZ NOMINAL |
| Voltage Rating | 120.0 VOLTS NOMINAL |
| Acquisition Status | ACTIVE |
| DEMIL Code | DEMIL A — No Demilitarization Required |
| Hazard | No hazard code in the DLA record (HMIC N) |
| Criticality Code | Y |
| Reference | Meaning |
|---|---|
| 1200P-73-A5 | 3/9 Design control — primary reference Serv-O-Lift Corp |
| DOUGH PROOFING CABINET | 5/1 Secondary reference Defense Logistics Agency Dba Defense Supply Center Philadelphia |
NSN 7310-01-374-2129 is a Cabinet,dough Proofing, classified under FSC 7310, Food Cooking, Baking, and Serving Equipment. Status: active.
Key specifications for 7310-01-374-2129: Phase: SINGLE; Criticality Code Justification: AMSE; Frequency Rating: 60.0 HERTZ NOMINAL; Voltage Rating: 120.0 VOLTS NOMINAL. 4 specifications are documented in the U.S. Government catalog.
No hazard code in the DLA record (HMIC N). Hazard information on this page is shown exactly as it appears in the DLA record.
U.S. Government catalog: edition PUBLOGDVD v12.0.0 (OCT 2026), edition date 2026-10-01, retrieved 2026-10-16.
U.S. Government catalog: edition PUBLOGDVD v12.0.0 (OCT 2026), edition date 2026-10-01, retrieved 2026-10-18.