The Oven,baking and Roasting,deck, cataloged under National Stock Number 7310-01-361-6025, is classified within Federal Supply Class 7310 (Food Cooking, Baking, and Serving Equipment) of the Food Preparation and Serving Equipment group. The manufacturer of record is G.s. Blodgett, Llc Div Blodgett. Government technical data includes 16 specifications, cited from the U.S. Government catalog. The record lists 1 manufacturer part number for this item, enabling identification through both NSN and commercial part number lookups. 1 additional reference document (drawings, advisory and superseded references) is recorded in the U.S. Government catalog. Current acquisition status: Active.
| Parameter | Value |
|---|---|
| NSN | 7310-01-361-6025 |
| Primary Part Number | MARK V-112-HD NSU |
| Item Name | Oven,baking and Roasting,deck |
| FSC / FSG | 7310 / 73 — Food Cooking, Baking, and Serving Equipment |
| Manufacturer | G.s. Blodgett, Llc Div Blodgett |
| Status | ACTIVE |
| Phase | THREE |
| Current Type | AC |
| Temp Indicating Device | INCLUDED |
| Design Type | SECTIONAL |
| Intermediate Rack Quantity | 5 |
| Criticality Code Justification | AMSE |
| Height | 20.000 INCHES IN |
| Compartment Quantity | 2 |
| Depth | 27.375 INCHES IN |
| Width | 29.000 INCHES IN |
| Frequency Rating | 60.0 HERTZ NOMINAL |
| Heating Method | ELECTRICALLY |
| Maximum Power Dissipation Rating | 25.0 KILOWATTS |
| Mounting Type | LEG |
| Voltage Rating | 440.0 VOLTS NOMINAL |
| Operating Control Type | THERMOSTATIC |
| Acquisition Status | ACTIVE |
| DEMIL Code | DEMIL A — No Demilitarization Required |
| Hazard | No hazard code in the DLA record (HMIC N) |
| Criticality Code | Y |
| Part Number | Manufacturer |
|---|---|
| MARK V-112-HD NSU PRIMARY | G.s. Blodgett, Llc Div Blodgett (USA) |
| Reference | Meaning |
|---|---|
| OVEN | 5/1 Secondary reference Defense Logistics Agency Dba Defense Supply Center Philadelphia |
NSN 7310-01-361-6025 is a Oven,baking and Roasting,deck, manufactured by G.s. Blodgett, Llc Div Blodgett, classified under FSC 7310, Food Cooking, Baking, and Serving Equipment. Status: active.
NSN 7310-01-361-6025 has 1 manufacturer part number on file: MARK V-112-HD NSU (G.s. Blodgett, Llc Div Blodgett).
Key specifications for MARK V-112-HD NSU: Overall Height: 60.125 INCHES MAXIMUM IN; Phase: THREE; Current Type: AC; Temp Indicating Device: INCLUDED. 16 specifications are documented in the U.S. Government catalog.
No hazard code in the DLA record (HMIC N). Hazard information on this page is shown exactly as it appears in the DLA record.
U.S. Government catalog: edition PUBLOGDVD v12.0.0 (OCT 2026), edition date 2026-10-01, retrieved 2026-10-16.
U.S. Government catalog: edition PUBLOGDVD v12.0.0 (OCT 2026), edition date 2026-10-01, retrieved 2026-10-18.